Black Alpine Pig

At the Salami Festival in Lombardy in Cremona on October 25, 2019 the breeding company “La Pecora Nera ”from Morbegno (Valtellina) got the 1st prize for its manufactory salami made from Alpine pig meat. A big success!
The first time at a gastronomically oriented Fair the registered label (trademark) "Schwarzes Alpenschwein / Nero delle Alpi®" was used.